Industrial humidification and adiabatic cooling.

High-pressure dry fog for production halls - stable relative humidity, hall cooling, dust suppression, elimination of static and odours. No wet surfaces, a tenth of the energy of steam systems. One system: humidity, cooling, dust, odours.

Industrial air humidification and adiabatic cooling of production halls in Slovenia - relative-humidity control, dust suppression and static-electricity elimination

100 bar
Working pressure
15 µm
Dry fog (droplet)
to −16 °C
Temperature drop
~90 %
Less energy than steam
In short
What it is
A high-pressure misting system for industrial air humidification and adiabatic cooling. Water at 90-100 bar is atomised into a ~15 µm dry fog that evaporates in milliseconds - controlled relative humidity without wet surfaces, products or machines.
For whom
Production plants and warehouses: printing and paper, wood industry, textiles, food processing and cold stores, wineries, plastics and electronics, foundries, logistics, recycling and municipal services. Production plants with employees on site.
What it solves
Dry air and humidity swings, pre-cooling of chillers, static electricity, rejects from warping and cracking material, airborne dust, odours and an overheated hall. It replaces expensive compressed-air systems and energy-hungry steam humidification. It reduces sick leave and, thanks to negative ions and controlled air humidity, increases productivity.
Who
sTorks since 2025. Design, manufacture, installation and service from Kranj.
Next step
Send us your project details - we prepare a technical assessment, nozzle layout and an indicative quote. Start an enquiry →
One system

Six functions, one system.

No competing solution on the market covers everything at once: steam only humidifies and heats the hall, air-conditioning only cools, extraction only captures dust. sTorks combines all functions in one installation.

  1. Air-humidity control

    A relative-humidity and temperature sensor automatically maintains the target humidity in production (e.g. 45-65 % for printing, 65-85 % for textiles) regardless of season and heating. The system switches on only when humidity falls below the set limit and stops at the target value, so humidity does not fluctuate - hygroscopic materials keep their weight, shape and strength, and rejects from warping, shrinking and cracking fall.

  2. Adiabatic hall cooling

    Evaporation of water removes heat from the air and cools the hall by −4 to −16 °C, depending on inlet temperature and humidity. Each 15 µm nozzle removes about 2 kW of heat from the air as it evaporates - cooling is a by-product of humidification, so it adds no heat to the hall like steam systems and improves summer working conditions without high air-conditioning costs.

  3. Pre-cooling of chillers or air intake

    The fog pre-cools the intake air of condensers, chillers and fresh-air intake systems. A lower intake-air temperature raises the efficiency and cooling capacity of the equipment and lowers its energy consumption - especially on hot summer days, when chillers are most loaded and least efficient.

  4. Dust reduction

    Fine fog binds airborne dust: the droplets increase particle mass so particles settle faster. This lowers dust concentration across the whole hall, improves air quality and visibility, and reduces dust-explosion risk where relevant. It complements local extraction at the source - it does not replace it.

  5. Static elimination

    Dry air is an insulator, so static electricity builds up, stops machines, damages electronics and attracts dust. Stable relative humidity above ~45 % naturally drains the charge from surfaces and materials - fewer stoppages on fast lines, fewer faults when assembling sensitive components and lower spark risk.

  6. Odour neutralisation

    The fog binds and neutralises odours in production halls, at municipal and recycling stations and on transfer lines. The droplets capture volatile particles in the air and settle them, with neutralising additives where needed - reducing unpleasant smells in the building and its surroundings without aggressive ventilation.

The problem

Dry air costs money.

When heating and ventilation dry the air below 30 % relative humidity in winter, it shows in the material and the reject rate. Humidity control in production is not a comfort - it is a quality parameter that most plants do not measure until it becomes a cost.

  1. Material moves

    Paper curls, waves and cracks, colour registration in print drifts; wood shrinks and splits; yarn breaks and dust rises. Hygroscopic materials follow the relative humidity of the air - at too-low humidity they lose weight, shape and strength. Print shops typically require 55-65 % RH, textiles 65-85 % RH.

  2. Static and dust

    Dry air is an insulator: static electricity stops machines, damages electronics, attracts dust and is a spark risk. Airborne dust degrades air and product quality. Stable relative humidity above ~45 % drains the charge naturally and binds dust so it settles.

  3. Rejects you don't see

    A curled print sheet, a cracked piece of wood, a torn thread, a dried-out food product with lower weight - each is a silent cost. Controlled humidity reduces rejects, machine stoppages and complaints, while adiabatically cooling the hall and improving working conditions.

  4. Less sick leave, more productivity

    Adiabatic cooling provides more pleasant working conditions with controlled air humidity, lower temperature and reduced dusting. Such an environment improves employee comfort and can contribute to lower absence and higher efficiency.

Industries

Where it pays off most.

Target relative humidities and effects are indicative - final values are set after measurements and a site visit.

Printing and paper

  • A stable 45-65 % RH prevents sheet curling and waving
  • Better colour registration, fewer press stoppages
  • Static elimination on high-speed lines

Wood industry

  • Prevents shrinking, cracking and deformation of wood
  • Uniform moisture before lacquering and assembly
  • Wood-dust suppression - cleaner air and less risk

Textiles

  • 65-85 % RH reduces yarn breaks and interruptions
  • Less static on spinning and weaving machines
  • Stable weight and quality of yarn

Food processing and cold stores

  • Preserves product weight, appearance and shelf life
  • UV-sterilised water, suitable for HACCP environments
  • Less drying out in refrigerated rooms

Wineries

  • High cellar humidity reduces evaporation through wooden barrels
  • Less topping-up and loss (the "angels' share")
  • Stable microclimate for ageing

Plastics and electronics

  • Static elimination protects sensitive components
  • Fewer faults in assembly and packaging
  • Less dust attraction to surfaces

Foundries and metal industry

  • Adiabatic cooling of hot zones and workstations
  • Suppression of process dust and fumes
  • Better, safer working conditions in summer

Logistics, recycling and municipal services

  • Dust suppression on transfer and crushing lines
  • Odour neutralisation in halls and at stations
  • Pre-cooling and better air quality
Technology

High-pressure adiabatic humidification.

High pressure (90-100 bar) atomises water into 3-20 µm droplets - a dry fog that evaporates in milliseconds. As it evaporates, every litre of water removes heat from the air, so humidity rises and temperature falls while surfaces stay dry. Humidity and temperature sensors keep the microclimate in the optimum window for each industry.

Working pressure90-100 bar
Droplet size3-20 µm (standard 15 µm)
Nozzle flow0.05 L/min
Temperature drop−4 to −16 °C (adiabatic)
Pump0.75-2.5 kW, high-pressure
Filtration50 µm + 1 µm + UV sterilisation
Noise<25 dB at nozzles · <65 dB at pump
ControlAutomatic, T + RH sensors
Line system11 mm multilayer black tube or 8 mm stainless tube
StandardsCE · MD · RoHS · EN ISO 22000

System components

  • High-pressure pump station 0.75-2.5 kW with pressure monitoring
  • Pre-filtration 50 µm + fine filter 1 µm + UV steriliser
  • Anti-drip nozzles - no dripping in interval operation (e.g. 10 s on / 10 s off)
  • Stainless or multilayer line system, sized per zone
  • Controller with temperature and relative-humidity sensors
  • Winter operation - humidity control
  • Monitoring and connection to building automation (BMS)
Hygiene - at specification level

Water that stays clean all the way to the nozzle.

Hygiene in humidification is not an adjective, it is a specification. We prove it with measurable parameters: multi-stage filtration, UV sterilisation and anti-drip nozzles with no dripping at switchovers - suitable for food plants and HACCP environments in line with EN ISO 22000.

50 + 1 µm
Two-stage filtration
UV
Water sterilisation
Anti-drip
No dripping at intervals
EN ISO 22000
Suitable for HACCP
Why sTorks

A manufacturer from Kranj.

The market is dominated by agents of German and Swiss brands (steam and two-fluid systems). sTorks designs and hand-builds its systems in Kranj - with direct engineering contact, and service and spare parts from Slovenia within days.

Hand-built in Kranj since 2005

We design, build and install the systems ourselves. Direct contact with the engineer who knows your project - no middlemen.

20 years of proven quality

Components and nozzles of proven quality, compliant with CE · MD · RoHS · EN ISO 22000.

Service and warranty from Slovenia

2-year warranty, 10+ years of service, spare parts from stock. Project delivery with commissioning within days of confirmation.

"One system: humidity, cooling, dust, static, odours. We solve all four at once."

sTorks · Kranj · manufacturer since 2005
Frequently asked questions

Plant managers' questions.

Does the system wet products, machines or electronics?

No, if the system is correctly sized. At 90-100 bar a dry fog forms with 3-20 µm droplets (standard 15 µm) that evaporates in milliseconds before it reaches the floor or equipment. Anti-drip nozzles prevent dripping on start and stop. A relative-humidity sensor keeps humidity within the target window, so surfaces, products and electronics stay dry. The elimination of static electricity enabled by stable humidity additionally protects electronics.

How much does the system lower the hall temperature?

Adiabatic cooling lowers the air temperature by −4 to −16 °C, depending on the inlet temperature and relative humidity - the effect is greatest in hot, dry air and smaller in already humid air. Each 15 µm nozzle removes about 2 kW of heat from the air as it evaporates. Cooling is a by-product of evaporation, so it adds no heat to the hall like steam systems do.

What is the water and electricity consumption?

A nozzle uses about 0.05 L/min of water. Electricity is used only by the 0.75-2.5 kW high-pressure pump, depending on system size. For comparison: for 50 kg of moisture per hour a steam system uses about 37 kW of electric or gas energy, a high-pressure adiabatic system 1.5-2.5 kW (pump only). Multiply the difference by your electricity price to get the annual saving.

Does the system replace dust extraction?

It does not replace local extraction at the source - it complements it. Fine fog binds airborne dust - the droplets increase particle mass so particles settle faster. This lowers dust concentration across the whole hall, improves air quality and reduces dust-explosion risk in industries where that is relevant. Machine-side extraction and in-room dust suppression work best combined.

Is the system suitable for the food industry and HACCP?

Yes. Water passes through 50 µm + 1 µm filtration and UV sterilisation, and anti-drip nozzles prevent dripping during interval operation (e.g. 10 s on / 10 s off). The system is designed in line with EN ISO 22000 and suitable for HACCP environments. Stainless components and hygienic design allow use in food processing and storage, where humidity control is key to product weight, appearance and shelf life.

How does the system work in winter and year-round?

Humidification is needed precisely in winter, when heating dries the air and relative humidity falls below 30 %. The system runs year-round; for winter operation we use heated and drainable line sections and frost protection for the pump station. Control via temperature and humidity sensors automatically maintains the target relative humidity regardless of season.

System replacement

Humidifying with compressed air? Time to replace it.

Two-fluid systems (compressed air + water) were once the standard. Today they are the most expensive way to humidify: compressed air is the most expensive energy in a plant, and two-fluid nozzles consume it whenever the system runs, with constant nozzle clogging. High-pressure water-only humidification achieves the same effect with a fraction of the energy and no nozzle clogging.

Existing

Compressed air + water

Energy
Needs a running compressor - the most expensive energy in a plant; two-fluid nozzles consume it the whole time the system runs.
Noise
Compressor and nozzles are loud; often above 65 dB in the zone.
Maintenance
Two media (air + water), more wear parts, oil and condensate from the compressor.
Droplet
Larger and less uniform; higher risk of wet surfaces.
Hygiene
Standing water and oil from the air; harder to control.
sTorks

High pressure - water only

Energy
Only a 0.75-2.5 kW high-pressure pump. No compressor - about a tenth of the energy of steam systems.
Noise
<25 dB at the nozzles, <65 dB at the pump station (placed outside the zone).
Maintenance
One medium (water), high-pressure pump, filter and UV-lamp replacement; no compressor and no chemicals.
Droplet
Dry fog 3-20 µm (standard 15 µm), evaporates before reaching surfaces.
Hygiene
Filtration 50 µm + 1 µm + UV, anti-drip nozzles (no dripping). The nozzle closes the system when pressure falls below 20 bar.

Replacement during production

The existing line system can often be kept or replaced in phases so production keeps running. The pump station goes into a technical room, nozzle lines above the zones where humidity is needed.

Let's calculate the savings for your plant

Send us data on your existing system and compressed-air consumption. We measure actual usage, calculate energy savings and payback, and prepare a replacement proposal.

Request a savings calculation →

Energy

Why steam can't compete.

Steam humidification boils water - it uses about 750 W of electric or gas energy per kg/h of moisture and heats the hall in the process. Adiabatic humidification evaporates water at about a tenth of that electrical input and cools the hall as it does so. The comparison of adiabatic and steam humidification is therefore first of all about energy.

SteamElectric / gas Compressed airTwo-fluid High-pressure adiabaticsTorks
Energy use ~750 W per kg/h of moisture - water must be boiled High - a running compressor for compressed air Low - only a 0.75-2.5 kW pump (~1/10 of steam)
Side effect Heats the hall (adds heat) Noise and condensate Cools the hall (−4 to −16 °C)
Maintenance Boiler, water conductivity, limescale Compressor, oil, two media Filters + UV, one medium (water)
Where it makes sense Sterile environments (pharma) Existing, outdated Production halls, print, wood, textiles, food, logistics
Example - 50 kg of moisture / h
Steam ≈ 37 kW
Adiabatic ≈ 1.5-2.5 kW

At 50 kg of moisture per hour a steam system uses about 37 kW, a high-pressure adiabatic one 1.5-2.5 kW (pump only). Multiply the difference by your electricity price and operating hours - that is the annual saving. Steam remains sensible in sterile environments; in production halls adiabatic humidification wins.

References
Completed installations · sTorks
Enquiry

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